Friday, March 6, 2009
Cupcakes for All Seasons
These are my "spaghetti and meatballs" cupcakes. Remember the "Hello Cupcake" cookbook that Santa brought me? This recipe came from that book. The noodles are frosting, the spaghetti sauce is strawberry jelly, the meatballs are Ferrer Rocher chocolate/hazelnut candies and the parmesan cheese is grated white chocolate.
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2 comments:
Cute. And YUM!
I love the spaghetti cupcakes! I hope you acted like a waitress when adding the "cheese". Check out these chicken cupcakes. They make me laugh.
http://www.marthastewart.com/article/spring-cakes?lnc=ae0cdc53f03ee010VgnVCM1000003d370a0aRCRD&rsc=collage_food_cupcake-recipes
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